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Brunello di Montalcino DOCG 2011 Ciacci Piccolomini
Ciacci Piccolomini D'Aragona
Italien
0.75L
inkl. MwSt.
Auf Lager. Lieferzeit: ca. 1-2 Werktage
Beschreibung
"Brunello di Montalcino DOCG 2011 Ciacci Piccolomini"
Produktinfo
| Hersteller: | Ciacci Piccolomini D'Aragona |
| Herkunftsland: | Italien |
| Region: | Toskana - Montalcino |
| Unternehmenskontakt: | Ciacci Piccolomini D'Aragona, località Molinello 53024 Montalcino (Siena) |
| Jahrgang: | 2011 |
| Weinart: | Rotwein |
| Rebsorten: | Sangiovese Grosso |
| Ausbau: | 24 Monate in slawonischen Eichenfässern und 4 Monate in der Flasche |
| Inhalt: | 0.75 l |
| Alkoholgehalt: | 14.5 Vol.% |
| Farbe: | rubin- bis granatrot |
| Duft: | nach reifen roten Früchten, florale Noten, Blumen |
| Geschmack: | trocken, warm, feine Frucht- und Gewürznoten, elegant und lang |
| Charakter: | Holzfassgereift |
| Nuancen: | Blumig, Fruchtig, Würzig |
| GTIN/EAN: | 8032605841391 |
| Lieferzeit: | 2-3 Tage |
| Enthält Sulfite: | Ja |
| Robert Parker: | 93 |
| Wine Spectator: | 91 |
| Antonio Galloni: | 94 |
Winzer
Expertenmeinungen
"The 2011 Brunello di Montalcino is a very beautiful wine that shows a fraction of good things to come. Very fruit-driven at the moment, it should flesh out further with time. Evident fruit underlines the warm growing conditions of this vintage. You get dark cherry, raspberry, dried strawberry and plum. The bouquet doesn't feel overripe per se, but you definitely get a taste of the warm growing season. Delve deeper, and this Brunello begins to reveal spice, herb, cola, tar and black licorice. These elements form the base of the wine's budding complexity. As nice as this wine is to drink now, I look forward to trying it five years from now."
Robert Parker (The Wine Advocate): Bewertungssystem: 50 – 100 Parkerpunkte (mehr lesen...)
2011 Brunello di Montalcino: Cherry, leather, wild herb and underbrush flavors highlight this juicy red. On the lean side, but the vibrant acidity keeps this focused and fresh, extending the woodsy spice and tobacco elements on the finish. Best from 2017 through 2025. 5,850 cases made.-BS
Wine Spectator: Bewertungssystem: 50 – 100 Punkte (mehr lesen...)
2011 Brunello di Montalcino: Cherry, leather, wild herb and underbrush flavors highlight this juicy red. On the lean side, but the vibrant acidity keeps this focused and fresh, extending the woodsy spice and tobacco elements on the finish. Best from 2017 through 2025. 5,850 cases made.-BS
Antonio Galloni: Bewertungssystem: 75 – 100 Punkte (mehr lesen...)
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