Stern Ab 90€ Versandkostenfrei
LKW Sofort lieferbar
Kopfhörer Persönliche Beratung
98
climat-icon Klimatisiert gelagert
Recioto-della-Valpolicella-Classico-DOC-2007-Quintarelli-1.p

Recioto della Valpolicella Classico DOC 2007 Quintarelli

Quintarelli

0.75L

3080200705
P Bonuspunkte sichern
269,00 € *
358,67 € * / 1 L

inkl. MwSt.

Ab 18keine Lieferung an Jugendliche unter 18 Jahren

Auf Lager. Lieferzeit: ca. 1-2 Werktage

€ ZahlungsartenPayment options ico
PayPal
Amazon Payments
Sofort Überweisung
Vorauskasse
Lastschrift
Rechnung
Recioto della Valpolicella Classico DOC 2007 Quintarelli
269,00 € *
358,67 € * / 1 L

Beschreibung

"Recioto della Valpolicella Classico DOC 2007 Quintarelli"

Das kleine Weingut Quintarelli ist bescheiden und liegt gut versteckt zwischen den Hügeln des Valpolicella. Die Weine allerdings sind ganz großes Kino. Berühmt ist der Ausnahmewinzer Quintarelli für seine außergewöhnlichen Amarone. Der Recioto della Valpolicella Classico DOC 2007 ist eine Cuvée aus Corvina, Rondinella, Cabernet Sauvignon, Sangiovese, Croatina. Der Ausbau erfolgt über stolze 5 Jahre in Eichenholzfässern. Dieser vollmundige und vielschichtige Rotwein aus Venetien kommt mit einer tiefdunklen Farbe daher. Sein Bouquet bringt Noten von schwarzen Kirschen, Süßholz und Kräutern. Am Gaumen saftig und samtig gleichermaßen. Langer Abgang mit einem Hauch Schokolade und etwas Fruchtsüße. Der Recioto della Valpolicella Classico DOC 2007 Quintarelli liegt ganz nahe an 100 Punkten. Im Jahre 2012 verstarb der Altmeister Giuseppe „Bepi“ Quintarelli nach langer Krankheit. Der 2007er-Jahrgang gehört zu seinem Alterswerk.

Produktinfo

Unternehmenskontakt:Azienda Agricola Giuseppe Quintarelli | Via Cerè 1 37024 Negrar (VR) | IT
Hersteller:Quintarelli
Weinart:Dessertwein
Jahrgang:2007
Rebsorten:Cabernet Sauvignon, Corvina, Rondinella
Inhalt:0.75 l
Duft:nach dunkler Kirsche, Pflaumen, Lakritze, getrockneten Blumen, pikanten Kräutern, Menthol und Gewürzen
Farbe:tiefdunkles rot
Alkoholgehalt:15.5 Vol.%
Ausbau:Trocknung der Trauben und Reifung in slawonischen Eichenfässern für 5-6 Jahre
Lieferzeit:2-3 Tage
Enthält Sulfite:Ja
Abgabe nur ab:18 Jahren

Expertenmeinungen

98
Robert Parker
Weinkritiker und Journalist
98

This wine is dedicated to Roberto Ferrarini, the longtime consulting enologist who worked with Giuseppe Quintarelli and the Quintarelli family until his death in 2014. The beautiful 2007 Recioto della Valpolicella Classico A Roberto (packaged in a 375-millliter bottle) is a stunning and magical creation. The last vintage this estate made a Recioto was in 2004, and at the time of this tasting, there was no future vintage earmarked to follow this bottling. Those of you lucky enough to taste this bottle will be rewarded with carefully crafted aromas of plum and raisin with sweet baking spice, moist earth, campfire ash, fresh espresso and a touch of bitter chocolate. This wine was bottled in 2017 and therefore saw ten years of aging in a normal-sized barrique. The wine shows utter silkiness in terms of texture and is surprising light on its feet despite its 15.5% alcohol. This is a precious collectors' bottle.

 

Tasting wines correctly at the Quintarelli family winery is not as straightforward as it could be, and my belief is that the wines suffer because of it. The process is weighed down by tradition and folklore (for example, the late Giuseppe Quintarelli reportedly didn't approve of visitors spitting his wines) that is practiced at the winery today as a way of keeping his memory and presence alive. The setup involves dim lighting, small and thick glasses, no spit bucket and tiny pours from half-full bottles. Having experienced this in the past, I brought my own tasting glass with me to the winery this time. I was happily surprised when Lorenzo, Giuseppe's grandson who was pouring for me, asked if I wanted to taste in a more appropriate stem instead of the heavy glass his grandfather loved. I never had to pull out the Riedel wrapped in cloth in my purse. A spit bucket also appeared by request, and I was able to obtain slightly larger pour sizes with a little extra coxing. I can report that things have improved since my last visit the year before, although they could be better still. In complete honesty, I can say that tasting at Quintarelli is a source of some frustration for me. However, the wines themselves are a delight.   Today, the Quintarelli family (Giuseppe's daughter Fiorenza, her husband Giampaolo with sons Francesco and Lorenzo) farm 12 hectares of vines on limestone and basalt soils between the property adjacent to the winery and other plots in the surrounding hills. Most of the vineyard land was purchased by Giuseppe Quintarelli, but the house and winery were acquired by his father. The Quintarellis worked with consulting enologist Roberto Ferrarini (who passed away in 2014), and the stunning 2007 Recioto della Valpolicella Classico (reviewed here) is dedicated to him.   The winemaking process for Amarone is simple. The best clusters are selected during harvest and left to dry on wooden boxes or mats. Noble rot starts to appear in November and develops carefully until January of the following year. After appassimento, the dehydrated grapes are pressed at the end of January and undergo 20 days of skin contact with alcoholic fermentation on ambient yeasts. The entire fermentation lasts 45 days, and the wine is then racked into Slavonian oak casks for seven years, slowly concluding alcoholic fermentation during aging, thus resulting a dry wine.   The wines are sold according to market demand, so there are no official release dates or schedules. When stock sells out, the family moves more wine from barrel to bottle accordingly. The Amarone della Valpolicella Classico is only made in the best years, and when it is not produced, the family opts to make Rosso del Bepi instead. In terms of the current and upcoming releases, we have the following wines to look forward to: the 2008 vintage went to Rosso del Bepi, the 2009 vintage is Amarone, the difficult 2010 vintage is Rosso del Bepi and the 2011 vintage is Amarone.

Robert Parker (The Wine Advocate): Bewertungssystem: 50 – 100 Parkerpunkte (mehr lesen...)

Kundenbewertungen für "Recioto della Valpolicella Classico DOC 2007 Quintarelli"
Bewertung schreiben
Bewertungen werden nach Überprüfung freigeschaltet.

Die mit einem * markierten Felder sind Pflichtfelder.

100% Sicherheit beim Kauf
100% Sicherheit beim Kauf
Vini Bonusprogramm
Vini Bonusprogramm
Persönliche Beratung
Persönliche Beratung
Alle Weine vorrätig
Alle Weine vorrätig

Zuletzt angesehene Artikel